Bremen for chocoholics

According to recent statistics, the Hanseatic city of Bremen is Germany's greenest big city, with 60 square metres of green space per inhabitant. The many parks and green spaces in the city include world-class spaces, such as the Bürgerpark and the Rhododendron park, both of which are of German and even world renown. By its own account, Bremen is home to the world's largest collection of rhododendrons. Let's take a walk.

The greenest major city in Germany is Bremen - with an average of 60 square metres of sports, leisure and recreation space per person. Parks, sports facilities, but also water areas invite you to relax from the hustle and bustle of the city every day.

The gastronomy scene in Bremen's Überseestadt is incredibly diverse. Let us take you on a tour of the district's kitchens.

Despite crises and economic challenges, Bremen remains an attractive real estate location – as proven by these 8 selected new construction projects completed in 2022.

Robot football, exports, fish fingers and sundials – here are nine examples where Bremen is often at the top of the podium.

Coffee in Bremen - that's a tradition. Almost every second bean is imported via Bremen or Bremerhaven. In recent years, numerous coffee roasting companies have been founded that bring a whole new coffee enjoyment.

The federal state of Bremen is home to approximately 676,000 people on 420 square kilometres. Almost 22,000 companies provide more than 336,000 jobs. We present the strong sectors of Bremen as a business location.

Farm animals usually get soybean and fish meal mixed into their feed as a protein source. The Bremen-based start-up Farmcycle offers a climate-friendly alternative: It breeds the black soldier fly. Their larvae have high-quality protein. Feed producers like the idea.

Made in Bremen, sold around the world: these eight products are hugely popular at home and abroad.

Becks and Melitta may be high-profile brands, but international food and beverage companies also manufacture lots of other products in Bremen and Bremerhaven. Here are twelve examples.

The city is famous for the Bremen Town Musicians, the market square, the Schlachte Embankment and Werder Bremen football club. But it is also known as a hub for logistics, science and the automotive and aerospace industries, and as a bike-friendly city that is full of green spaces. To be honest, there is no reason to be modest, though that would be typical of Bremen too…

The Free Hanseatic City of Bremen is composed of two cities, namely the city of Bremen itself (population approx. 568,000) and the port city of Bremerhaven (population approx. 114,000). The two cities are 53 km apart, but together they comprise the German federal state that carries the official designation “Free Hanseatic City of Bremen.”

Experts speak of Bremen and Bremerhaven as the "food capitals of Germany", and this hardly seems an exaggeration for the second strongest manufacturing sector in the federal state. What would you like? Coffee or fish?

Before every city trip, I look online for pubs, where I can hear music that suits my taste. The search is not always easy. This has made me feel free to offer some tips for like-minded people at this point. And to point out the new Metal Festival, which starts this summer.

At the port in Vegesack, somewhat hidden behind a shopping centre, there looms an old warehouse building. It has been here for 200 years and has experienced a lot. Anyone who wants to know its history, and that of the people who were part of it, can return to 1845 on a scenic tour. I too allowed myself to be taken along and became acquainted with Anna Lange and her employees on the trip through time.

I’m in a bit of a hurry, but I just have to tell you about the bronze model of the old quarter that has appeared – much to my surprise – on market square. I had to have a quick look this morning on my way to work to check it out.

Every now and again, I go for stroll along the Schlachte Embankment. Bremen’s former harbour still provides moorings for ships and boats, and there’s quite a range of historical vessels here, from steamers to tall ships. So, I decided to take a closer look at them during my walk.

Bremen: Down-to-earth, yet always ready to surprise you. An attractive place to live, a city through which we can move easily and without stress. People from different cities and countries tell us why they fell in love with Bremen and have made their lives here.

So it’s cold, dark and wet outside. That’s no excuse for getting bored. From seasonal recipes to exciting museums and major events, we will show you how much indoor fun there is on offer in Bremen.

Frost, snow and ice? No excuse for sitting at home. Find out what you can discover and explore outdoors in Bremen during the winter months.

Bremen is and remains a port city. The annual figures for transshipments and number of vessels are impressive, even if the really large container vessels don’t dock here. Spreading along the Weser river, the vast docklands are now also used by companies that are not related to the maritime industries, and some areas are being converted for residential use. The Speicher XI Dockland Museum casts an eye on the developments over 130 years of harbour history to the present day.

The Schnoor quarter at the heart of Bremen is an absolute must for visitors, with its lovingly restored medieval architecture, winding lanes and wide array of shops, cultural attractions and places to eat.

It’s getting cooler outside; the trees are changing color and leaves rustle underfoot – it’s now autumn! And so begins the time of year when you’re persuaded to spend more time inside. The array of museums and galleries in Bremen offer numerous opportunities to do so enjoyably.

Nowhere in Germany is bigger in the aerospace industry than Bremen. We spoke to Bremen-based scientists working on the space side of aerospace about their projects, their life in the city, and their tips on where to live and where to visit.

Our city centre is evolving. Bremen is creating affordable and desirable residential areas, offices and retail space. The city is set to get a more modern look thanks to projects near the main train station, in new districts and right by the river.

Fish fingers have been made in Bremerhaven for almost 60 years. Over this period, they have withstood all food trends and are more popular today than ever before. On average, each German consumer eats 24 of them a year. And they were probably made in Bremerhaven, the fish finger capital.

The Viertel in Bremen is the liveliest quarter in the city. Ostertor and Steintor meet in the middle of the Viertel quarter, at the corner of Sielwall. Culture, subculture, party animals and true Bremen characters – the Viertel is nothing if not diverse. Let me show you!

Enjoying good food and drink is an important part of life in Bremen. Whether you prefer coffee or beer, sweet or savoury, you'll be well catered for on a trip to our city on the banks of the Weser river.

There are 35,000 students at eight universities in Bremen, as well as numerous research establishments, all of which work together successfully. It is a dynamic centre of science and learning. We spoke to a number of researchers and academics to find out what it’s like to live and work in Bremen and Bremerhaven.

Flowers are blooming and the days are getting warmer: It's springtime in Bremen! The city directory bremen.de shows you, which activities the town has to offer at this beautiful time of the year: whether it is sunbathing on the Osterdeich, bike riding, golfing or simply enjoying yourself in a beer garden.

Fries are one of my great foodie passions, much to the detriment of my hips. So where in Bremen can you buy the best fries?

The people of Bremen have a reputation for being reserved, but nothing could be further from the truth: the locals regularly let their hair down at the many events held throughout the year. The biggest crowds gather for Bremen’s Christmas market and for the Freimarkt, the second-largest volksfest held anywhere in Germany.

Did you know that Bremen is one of Europe’s most important hubs for space technology? This city is full of surprises! ;-) We have put together a short video to give you an impression of our space tech tour at the Airbus Defence and Space centre.

Here she is, our brand-new sightseeing coach. During my maternity leave (did you miss me?!), I spotted her on the streets of Bremen a few times. But with a baby and all the accessories in tow, I never managed to get a picture.

For about a year now, Bremen has had a market hall. It isn’t really a covered market in the traditional sense though, but rather a gallery of food stalls and little restaurants that use regional produce and sustainable methods and invite you on a culinary journey around the world. I went to have a look around and found it hard to resist the temptation to have some of everything! The venue is called Markthalle Acht. It is located on Domshof square and offers a feast for all of your senses, not just the palate.

Hanseatic is a word that you will come across wherever you go in Bremen. Centuries ago, the city was part of one of the world’s most powerful trade alliances, whose members joined forces to make trading routes safer and pursue shared commercial interests. But what remains of this Hanseatic League? What remnants of this chapter of history can still be found in Bremen today? I embarked on a mission to find out more.

Fiona Moore is originally from Burton-on-Trent, near Birmingham, and now works as a freelance translator in Bremen. She fell in love with Bremen in her early twenties. That was back in 2000, but 17 years later she is still as enchanted by the city as she was on the first day. She tells us about settling in Bremen, about her family and about being fortunate to have found a home in here.

It’s an adventure playground for kids, an idyllic sanctuary for couples, and a quiet retreat for those looking to escape from stress – from joggers and Nordic walkers to lovers of nature and culture, the Bürgerpark in the centre of Bremen has something for everyone. For the last 150 years, this protected heritage site in the centre of Bremen has relied solely on the support of donations to keep it open and well-maintained.

You want to go on a trip, but are short of money? Whether it's after work at the Schlachte, feasting in the Überseestadt or cycling out into the countryside - summer in Bremen puts you in a good mood. A holiday in the city on a budget? For those on a budget, you'll find lots of useful insider tips here.

Up to now, cricket has been very much a niche sport in Germany. But that is changing. In Bremen, a woman is calling the shots in this male-dominated sport – with great success. Her men’s team are the 2016 German cricket champions.

Sugar and spice and all things nice … Gingerbread bakers Manke and Coldewey are well stocked on all the usual ingredients with one exception – wheat flour. Their handmade Elisenlebkuchen are in fact gluten free. But that’s not all the Bremen manufacturer has to offer – far from it.

From time to time I find myself walking through the Schnoor quarter – and I always stumble upon Father Christmas, standing there smiling at me, chubby cheeks and all. Not just in winter, but in the height of summer too. I met up with him recently – in July.

The carillon in Böttcherstrasse is different. It’s unlike any carillon that I know of. And that fits in with Bremen. As I recently made my way through yet another throng of people enjoying the carillon in the small square in Böttcherstrasse, I thought to myself: I must have a closer look at those bells. No sooner said than done.

The first time you read about typical Bremen dishes and see names such as kohl und pinkel, labskaus and knipp, you’re unlikely to get very excited. But maybe names such as hochzeitssuppe, or ‘wedding soup’, kaffeebrot or backfisch will tempt you to give them a try. Where in Bremen can you tuck into typical local food?

The Schnoor is still one of my favourite places in Bremen. This is where history really comes to life for me. The Schnoor is Bremen’s oldest quarter, and its narrow lanes are lined with pretty little half-timbered houses dating back to the 15th and 16th centuries. There’s so much to discover here, from arts and crafts to food and drink.

I’ve got to admit I love drinking tea. I get through at least two pots a day. Maybe it’s because I’m originally from Oldenburg – not all that far from East Friesland with its tea drinking tradition. According to statistics, every East Frisian drinks more than 300 litres of tea a year – I think I can match that.

Once a year, part of the Schlachte Embankment is transformed into a swashbuckling pirate market. During the run-up to Christmas, market stallholders here wholeheartedly embrace Bremen’s heritage of seafaring and trade. I strolled around the market on opening night and have gathered my impressions in picture and word form here – hopefully they convey the festive spirit of the place.

“Please send us a recipe for a typical Bremen delicacy”. OK, so the people from the Dutch magazine were quite clear in what they were after. The editors wanted to run an article on Bremen – much to our delight – and were looking to add a little extra in the form of a practical tip for their readers. We were pleased about that, too, but it did present us with a bit of a challenge.

Bürgerpark is Bremen’s green lung. Its footprint is reminiscent of New York’s Central Park, as is its location in the heart of the city. When landscape gardener Wilhelm Benque designed and built the park more than 150 years ago, he could hardly have imagined the scenery today.

The tourist information office at the Boettcherstrasse on the market square has recently introduced a new wheelchair hire service, which is available free of charge. So, even if you pick up an injury ahead of your trip to Bremen or you are unable to walk for any other reason, you can still explore the city. I took this as an opportunity to test out a wheelchair and create a barrier-free version of Bremen’s tourist trail, which is marked out by metal discs in the ground.

The rollo, a type of falafel wrap, was invented in Bremen. At least that’s what they say. Its birthplace is said to be the Tandour restaurant, which advertises itself with a smiling ‘Original Arabic’ cartoon. It’s located in the Eck, an area in the heart of the Viertel quarter, next to the Eisen bar. But I don’t care about all that. The main thing is that it tastes great!

A summer without ice cream? That’d be like pizza without the cheese, or marzipan without the almonds. As it happens, the temperatures these last few days have been so high that an ice cream would be a welcome way of cooling down. So where are the best places in Bremen to get your hands on an icy treat? I can think of a few off the top of my head. And so I set off to visit them.

I love cycling around Überseestadt to see how it’s changing. I especially like the mix of old buildings (and ships) and new buildings (and boats). My favourite stop is Europahafen. This pretty space has become even more interesting since Schuppen Eins opened. And not to forget the marina. So do as I do – grab a camera, jump on your bike and explore Europahafen, one of my favourite places in Bremen!

One of my favourite places in Bremen is Ulrichsplatz square. I’m thinking of it now that it’s cold and wet outside, with snow forecast over the next few days. At times like these I yearn for those warm days in the Ostertor quarter.

Situated in the harbour basin of Bremen’s Europahafen, Schuppen Eins was built in 1959 as a double-storey cargo transshipment facility (or Stückgutumschlagschuppen in German, a bit of a tongue-twister!), constructed around a skeleton of reinforced concrete. In contrast to a storehouse, where goods were stored away for long periods, Schuppen Eins was a warehouse and short-term unloading and loading point for all manner of goods. It was one of the most striking buildings to emerge from the post-war reconstruction of Bremen’s ports. Once complete, it was by far the largest port warehouse in Bremen.

Life comes to an end eventually. Visitors to the Bleikeller lead cellar, probably Bremen’s most enigmatic attraction, know this only too well. I joined my colleague Carolin on a journey through life and death in St Peter’s Cathedral.